3-Egg Apple Cake Recipe: Delicious and Easy to Make!

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Delicious Apple Cake Recipe with 3 Eggs

Welcome to my kitchen, where we’re going to whip up a delightful apple cake that’s just perfect for any occasion. Whether it’s a cozy family gathering or a sweet treat for yourself, this apple cake with 3 eggs is sure to bring smiles all around. Made with fresh, juicy apples and a handful of pantry staples, it’s a simple yet satisfying dessert that will leave everyone asking for more.

So, without further ado, let’s get our aprons on and dive into this easy, scrumptious apple cake recipe that’s bound to become a new favorite in your baking repertoire.

Quick Overview

  • Number of Diners: 8 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 20 minutes


  • 3 large eggs
  • 1 1/2 cups granulated sugar
  • 1 cup vegetable oil
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 cups chopped apples
  • 1 cup chopped walnuts or pecans (optional)

Preparation Steps

  1. Preheat the oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
  2. In a large bowl, beat the eggs and sugar together until well combined.
  3. Gradually add the oil while continuing to mix.
  4. Sift in the flour, baking soda, cinnamon, and salt, and mix until just combined.
  5. Fold in the chopped apples and nuts (if using) until evenly distributed.
  6. Pour the batter into the prepared pan, spreading it out evenly.
  7. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow the cake to cool before slicing and serving. Enjoy!

Benefits of Apple Cake with 3 Eggs

This apple cake recipe with 3 eggs brings together the heartwarming flavors of fresh apples with the richness of eggs to create a moist and flavorful dessert. It’s a delightful way to enjoy the goodness of fruits and protein in a single bite. The blend of spices adds a comforting aroma that’s perfect for cozy gatherings or a relaxing afternoon indulgence.

Recommendations and Advice

For a touch of added indulgence, consider serving this apple cake warm with a dollop of vanilla ice cream or a drizzle of caramel sauce. You can also customize the recipe by incorporating your favorite nuts, such as pecans or walnuts, to add a delightful crunch to every bite.


Did you know that adding a hint of lemon zest to the batter can enhance the freshness of the apple flavor? It’s a simple trick that can elevate the overall taste of this classic apple cake. Feel free to experiment and make this recipe your own by adding personal twists and adjustments to suit your preferences.

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