Delicious Apple Cake Recipe: 4 Cups of Fresh Apples, Easy and Moist!

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Delicious Apple Cake Recipe

Hey there, craving a scrumptious dessert that will satisfy your sweet tooth and make your kitchen smell heavenly? Look no further, because this apple cake recipe is sure to please your taste buds and impress your guests!

Combining the sweetness of apples with the warm flavors of cinnamon, this apple cake is a delightful treat for any occasion. Let’s dive into how to whip up this delectable dessert in no time!

  • Number of Diners: 8
  • Difficulty: Easy
  • Estimated Preparation Time: 1 hour

Ingredients

  • 4 cups of apples, peeled and diced
  • 1 cup of granulated sugar
  • 1/2 cup of unsalted butter, melted
  • 2 eggs
  • 2 teaspoons of vanilla extract
  • 1 1/2 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of salt

Preparation Steps

  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large bowl, mix the apples and sugar, then stir in the melted butter, eggs, and vanilla extract.
  3. Add the flour, baking powder, cinnamon, and salt, and mix until well combined.
  4. Pour the batter into the prepared baking dish and spread it evenly.
  5. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  6. Allow the cake to cool before serving. Enjoy!

Benefits of Apple Cake

Indulging in a slice of apple cake not only satisfies your sweet cravings, but also provides a dose of vitamin C and fiber from the apples, making it a guilt-free dessert option.

Recommendations and Advice

For a delightful twist, try serving the apple cake with a scoop of vanilla ice cream or a dollop of freshly whipped cream. You can also sprinkle some powdered sugar on top for a touch of elegance.

Curiosities about the Recipe

Did you know that apple cake is a popular dessert in many cultures around the world? Different variations of this delightful treat can be found in countries such as Germany, Sweden, and Poland, each adding its own unique flair to the classic recipe.

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