Delicious Vanilla Cake Recipe: Ingredients List to Amp Up Your Baking Game

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The Best Homemade Vanilla Cake Recipe

Hey there, cake lovers! Are you ready to experience the joy of baking a delicious, moist, and fluffy vanilla cake from scratch? Look no further! This homemade vanilla cake recipe will wow your taste buds and impress your friends and family. Let’s dive into the delightful world of baking and create a treat worth savoring!

Indulge in the sweet simplicity of a classic vanilla cake, made with love and a few key ingredients. From its irresistible aroma to its melt-in-your-mouth texture, this cake is perfect for any occasion, from everyday cravings to special celebrations. Get your apron on and let’s make some magic in the kitchen!

  • Number of Diners: 8-10 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 1 tablespoon pure vanilla extract
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Steps for Preparation

  1. Preheat the oven to 350°F (175°C) and grease two 9-inch round cake pans.
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the eggs, one at a time, then stir in the vanilla extract.
  4. Combine the flour, baking powder, and salt; add to the batter alternately with the milk.
  5. Divide the batter evenly between the prepared pans.
  6. Bake for 25-30 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean.
  7. Cool the cakes in the pans for 10 minutes, then remove from the pans and cool completely on a wire rack.
  8. Once cooled, frost with your favorite frosting and enjoy!

Benefits of this Vanilla Cake Recipe

This vanilla cake recipe offers a delightful combination of simplicity and indulgence. It’s perfect for creating memorable moments with loved ones, whether it’s a birthday, anniversary, or just a cozy weekend at home. The heavenly aroma and moist texture will leave everyone craving for more!

Recommendations and Advice

If you’re looking to enhance the flavor, consider adding a touch of lemon zest or a hint of almond extract to the batter. Additionally, for a decorative touch, you can top the cake with fresh berries or edible flowers. Get creative and make it your own!

Curiosities about the Recipe

Did you know that vanilla is the second most expensive spice after saffron? It’s due to the intricate process of hand-pollinating and curing the vanilla pods. Embrace the elegance and luxury of vanilla in this delightful cake that will surely become a household favorite!

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