Vegetable Soup Recipe: Making It with V8 Juice!

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Looking for a Tasty Soup Recipe? Try Making Vegetable Soup with V8 Juice!

If you’re looking for a flavorful and nutritious soup recipe that’s also quick and easy to make, then you’re in for a treat with this Vegetable Soup with V8 Juice recipe!

Perfect for busy weeknights or lazy weekends, this soup is a crowd-pleaser and a fantastic way to incorporate a variety of veggies into your diet, all while enjoying a burst of refreshing flavors.

  • Number of Diners: 4-6 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 20 minutes


  • 1 can (46 oz) V8 vegetable juice
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 cup diced potatoes
  • 1 cup frozen corn
  • 1 cup frozen peas
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Preparation Steps

  1. In a large pot, sauté the diced onion and garlic until fragrant.
  2. Add the diced carrots, celery, and potatoes to the pot and cook for a few minutes.
  3. Pour in the V8 juice and bring the mixture to a simmer.
  4. Stir in the frozen corn, peas, and dried herbs. Season with salt and pepper.
  5. Let the soup simmer for about 15 minutes or until the vegetables are tender.
  6. Taste and adjust seasoning if needed, then serve hot.

Benefits of Vegetable Soup with V8 Juice

By using V8 juice as a base, this soup recipe provides a convenient way to pack in a variety of vegetables, offering essential nutrients and antioxidants that support overall health and well-being.

Recommendations and Advice

Feel free to customize the vegetable mix based on your preferences or what you have on hand. You can also add protein such as cooked chicken or beans to make it a heartier meal.

Curiosities about the Recipe

Did you know that V8 juice was created in 1933 and has been a popular beverage choice for those seeking a convenient way to increase their vegetable intake?

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