20-Minute Chocolate Chip Cookie Recipe: Quick and Delicious Treat

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Quick and Easy Chocolate Chip Cookie Recipe

Craving a delicious treat that’s quick to make and satisfies your sweet tooth? Look no further! This 20-minute chocolate chip cookie recipe is perfect for any occasion, whether it’s a cozy night in or a last-minute gathering with friends.

With simple ingredients and easy steps, you’ll be indulging in warm, gooey, homemade cookies in no time. Let’s dive into the recipe to satisfy those chocolate cravings!

  • Number of Diners: 12 cookies
  • Difficulty: Easy
  • Estimated Preparation Time: 20 minutes

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Steps:

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a small bowl, whisk together the flour, baking soda, and salt.
  3. In a separate larger bowl, mix the melted butter and sugars until well combined.
  4. Beat in the egg and vanilla extract until smooth.
  5. Gradually add the flour mixture into the wet ingredients, stirring until a dough forms.
  6. Stir in the chocolate chips until evenly distributed throughout the dough.
  7. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
  8. Bake for 8-10 minutes until the edges are golden brown. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
  9. Enjoy the warm, freshly baked chocolate chip cookies with a glass of milk or your favorite beverage!

Benefits of this 20-Minute Chocolate Chip Cookie Recipe:

Indulge in homemade treats without spending hours in the kitchen.

Recommendations and Advice:

For an extra flavor boost, try adding a sprinkle of sea salt on top of the cookies just before baking for a sweet and salty combination.

Curiosities about the Recipe:

Did you know that the first chocolate chip cookie was created in the 1930s by Ruth Wakefield, the owner of the Toll House Inn? It quickly became a classic favorite in American households.

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