Delicious Chocolate Chip Cookies Recipe | GialloZafferano

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Making Irresistible Chocolate Chip Cookies

Craving for a delightful treat that’s sure to please both kids and adults? Look no further! Our chocolate chip cookies recipe is a surefire way to satisfy your sweet tooth and impress your loved ones. These cookies are a must-have staple for any baking enthusiast or home cook. Whether it’s for a cozy evening in or a special occasion, they are guaranteed to be a hit!

With a perfect balance of sweetness and chocolatey goodness, this recipe will soon become a household favorite. Get ready to whip up a batch of these irresistible cookies that will leave everyone wanting more.

  • Number of Diners: 12 cookies
  • Difficulty: Easy
  • Preparation Time: Approximately 30 minutes


  • 2 ¼ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ¾ cup packed brown sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Preparation Steps

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a small bowl, combine the flour, baking soda, and salt. Set aside.
  3. In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the vanilla extract and eggs until smooth.
  5. Gradually add the flour mixture into the wet ingredients, mixing until just combined.
  6. Stir in the chocolate chips until evenly distributed throughout the cookie dough.
  7. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
  8. Bake for 9-11 minutes or until the edges are golden brown. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Benefits of Chocolate Chip Cookies

Indulging in a batch of chocolate chip cookies can instantly lift your mood and bring joy to those around you. The combination of warm, freshly baked cookies and gooey chocolate chips is simply irresistible. These cookies are perfect for bonding with loved ones or simply treating yourself to a moment of pure delight.

Recommendations and Advice

If you want your cookies to have an extra depth of flavor, try adding a sprinkle of sea salt on top just before baking. It enhances the sweetness and adds a delightful contrast. Also, feel free to experiment with different types of chocolate chips for unique variations!

Curiosities about the Recipe

Did you know that the invention of the chocolate chip cookie is credited to Ruth Wakefield, who ran the Toll House Inn in Massachusetts? These beloved cookies have since become a timeless classic in the world of baking, proving their unwavering popularity over the years.

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