Delicious Refried Beans and Cream Cheese Dip Recipe

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Delicious Dip Recipe: Refried Beans Cream Cheese

Welcome to a flavor-packed journey of dip indulgence! This zesty refried beans and cream cheese dip is a must-try for any gathering. Whether you’re hosting a game night or simply craving a snack with a punch, this recipe has got you covered. Get ready to thrill your taste buds with this creamy and savory delight.

  • Number of Diners: 6-8
  • Difficulty: Easy
  • Preparation Time: 15 minutes


  • 1 can (16 oz) refried beans
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup salsa
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 green onions, chopped (for garnish)

Preparation Steps

  1. Mix refried beans, cream cheese, half of the cheddar cheese, salsa, cumin, chili powder, garlic powder, onion powder, salt, and black pepper in a bowl.
  2. Spread the mixture into a 9-inch pie dish and sprinkle the remaining cheddar cheese on top.
  3. Bake at 350°F for 15-20 minutes until the cheese is melted and the dip is heated through.
  4. Top with chopped green onions and serve hot with tortilla chips or veggies.


Indulge in a delectable blend of creamy and zesty flavors with this refried beans and cream cheese dip! It’s an excellent source of protein and makes for a perfect addition to any party spread.

Recommendations and Advice

For an extra kick, you can add a dash of hot sauce or diced jalapeños to the dip mixture. Don’t be afraid to customize the spice level to your liking!


This dip recipe is versatile and can also be used as a delicious spread for tacos or quesadillas. It’s a guaranteed hit at potlucks and family gatherings!

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