Delicious Easy 8×8 Apple Cake Recipe

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Delicious and Easy Apple Cake 8×8 Recipe

If you’re looking for a simple and delightful dessert, look no further! This easy apple cake recipe is sure to become a favorite in your home. It’s perfect for any occasion, from a cozy family dinner to a weekend brunch with friends.

With its tender crumb and luscious apple flavor, this cake is a crowd-pleaser. Plus, it’s a breeze to make, so you can enjoy a scrumptious homemade treat without spending hours in the kitchen.

  • Servings: 8
  • Difficulty: Easy
  • Preparation Time: 15 minutes


  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 large eggs
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk
  • 2 cups diced apples

Preparation Steps

  1. Preheat oven to 350°F (175°C). Grease and flour an 8×8 inch baking pan.
  2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
  3. Beat in the eggs, melted butter, and milk until well combined.
  4. Stir in the diced apples until evenly distributed.
  5. Pour the batter into the prepared pan and spread it out evenly.
  6. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  7. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  8. Serve and enjoy!

Benefits of Easy Apple Cake 8×8

This delightful apple cake is a wonderful way to enjoy the natural sweetness of fresh apples. It’s also a great way to use up any extra apples you may have on hand. Plus, it’s a versatile dessert that pairs well with a scoop of vanilla ice cream or a dollop of whipped cream.

Recommendations and Advice

For the best flavor, use a mix of sweet and tart apples in this recipe. You can also add a sprinkle of chopped nuts or a dash of nutmeg for extra flavor. Feel free to customize this cake to your liking!


Did you know that apple cake has been a beloved dessert for generations? It’s a timeless classic that has graced countless family gatherings and potluck feasts. This easy recipe puts a modern twist on a traditional favorite, making it perfect for today’s busy home cooks.

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