Delicious Hennessy Espresso Martini Recipe – A Boozy Twist!

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How to Make a Delicious Espresso Martini with a Twist of Hennessy

If you’re a fan of combining coffee and cocktails, then this Espresso Martini recipe with a touch of Hennessy is about to become your new go-to drink. The smooth blend of espresso and the rich undertones of Hennessy make this cocktail a sophisticated choice for both intimate gatherings or a night out on the town.

Follow this straightforward recipe to indulge in the luscious flavors of coffee and Hennessy, creating an extraordinary experience for your taste buds.

Essential Information

  • Number of Diners: 1
  • Difficulty: Easy
  • Estimated Preparation Time: 10 minutes


  • 1.5 oz Hennessy
  • 1 oz Freshly Brewed Espresso
  • 1 oz Coffee Liqueur
  • 1/2 oz Simple Syrup
  • 3 Coffee Beans for Garnish
  • Ice

Preparation Steps

  1. Fill a shaker with ice.
  2. Pour Hennessy, espresso, coffee liqueur, and simple syrup into the shaker.
  3. Shake vigorously for 15-20 seconds.
  4. Strain the mixture into a martini glass.
  5. Garnish with three floating coffee beans.

Benefits of the Espresso Martini Hennessy

This irresistible Espresso Martini Hennessy combo offers a delightful blend of the bold, rich flavors of coffee and the smooth, subtle notes of Hennessy, creating a truly indulgent and uplifting cocktail experience.

Recommendations and Advice

If you prefer a sweeter taste, you can add a touch more simple syrup to the mix. Feel free to experiment with the coffee liqueur and Hennessy ratios to create your preferred balance.

Curious Facts

The Espresso Martini was created by the famous London bartender, Dick Bradsell, in the late 1980s. It quickly gained popularity and has since become a staple on cocktail menus worldwide.

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