Gourmet Goetta Hush Puppies: A Crispy Southern Delight!

5/5 - 1 vote

Love at First Bite: Goetta Hush Puppies

If you’re a fan of crispy, golden, and oh-so-tasty hush puppies, then you’re in for a real treat with this goetta-infused version. These little bites of goodness are perfect as a snack or a side dish for your next Southern-inspired meal.

With a dash of creativity and a whole lot of flavor, this goetta hush puppies recipe will make your taste buds dance with joy. Let’s get cooking!

  • Number of Diners: 4-6
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes

Ingredients:

  • 1 cup cornmeal
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/2 cup finely chopped goetta
  • 1/4 cup diced onion
  • 1/4 cup chopped green bell pepper
  • 1 egg
  • 3/4 cup buttermilk
  • Vegetable oil for frying

Steps:

  1. In a large bowl, mix together the cornmeal, flour, baking powder, salt, garlic powder, and black pepper.
  2. Add the goetta, onion, and green bell pepper to the dry ingredients and mix until combined.
  3. In a separate bowl, beat the egg and buttermilk together, then add to the dry ingredients mixture. Stir until just combined.
  4. Heat oil in a deep fryer or heavy skillet to 365 degrees F (185 degrees C).
  5. Drop batter by spoonfuls into the hot oil and fry until golden brown, about 2-3 minutes. Remove with a slotted spoon and drain on paper towels.
  6. Serve hot and enjoy your delicious goetta hush puppies!

Benefits:

These flavorful goetta hush puppies are packed with protein and make for a perfect appetizer or snack. They are guaranteed to impress your guests and add a delightful twist to any meal.

Recommendations and Advice:

For a tasty variation, try adding a touch of hot sauce to the batter for an extra kick of flavor. Feel free to experiment with different dipping sauces to find your favorite pairing for these delightful hush puppies.

Curiosities:

Originally created as a way to use up leftover cornmeal batter, hush puppies have become a much-loved Southern staple. The addition of goetta gives them a unique and delightful twist that’s sure to make them a hit at your next gathering.

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5 thoughts on “Gourmet Goetta Hush Puppies: A Crispy Southern Delight!”

    • I don’t get the hype around these Goetta Hush Puppies. Just another overrated food trend if you ask me. But hey, to each their own. Enjoy and let me know if they’re worth the fuss.

      Reply
  1. I can’t seem to find the specific article you mentioned, but if it’s about gourmet goetta hush puppies, then count me in! I’m all about crispy southern delights! 🤤

    Reply

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