Loaded Greek Salad Recipe: Fresh and Flavorful!

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Delicious Greek Salad Recipe Loaded

Are you ready to embark on a culinary journey to Greece right in your own kitchen? This tantalizing Greek Salad Loaded recipe will transport your taste buds to the Mediterranean. It’s a perfect summer dish that’s bursting with flavors, freshness, and a healthy dose of nutrients. Read on to discover the secrets of this zesty creation!

  • Number of Diners: 4
  • Difficulty: Easy
  • Estimated Preparation Time: 20 minutes


  • 4 large ripe tomatoes, cut into chunks
  • 1 English cucumber, diced
  • 1 red onion, thinly sliced
  • 1 green bell pepper, chopped
  • 200g feta cheese, crumbled
  • ½ cup Kalamata olives, pitted
  • 1 tsp dried oregano
  • 3 tbsp extra virgin olive oil
  • 2 tbsp red wine vinegar
  • Salt and black pepper to taste

Preparation Steps

  1. In a large bowl, combine the tomatoes, cucumber, onion, and bell pepper.
  2. Add the feta cheese and olives to the bowl.
  3. Sprinkle the oregano over the salad.
  4. In a small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
  5. Pour the dressing over the salad and toss gently to coat.
  6. Refrigerate for 15 minutes to allow the flavors to meld.
  7. Serve and enjoy!

Health Benefits

This nutrient-packed Greek salad is not only delectable but also brimming with health-enhancing goodness. The fresh vegetables provide a rich source of vitamins, minerals, and antioxidants, while the feta cheese contributes a dose of calcium and protein. The olive oil offers heart-healthy fats, making this dish a wholesome addition to your diet.

Recommendations and Advice

If you’re a fan of bold flavors, don’t hesitate to customize this salad to your liking. Feel free to add some chopped fresh herbs like parsley or basil for an extra kick. Additionally, for a heartier meal, consider topping it with grilled chicken or shrimp. The possibilities are endless!


Did you know that authentic Greek salad never contains lettuce? The classic recipe is all about the vibrant combination of juicy tomatoes, crisp cucumbers, and tangy feta cheese, drizzled with a simple dressing. It’s a celebration of simplicity and freshness—truly a feast for the senses!

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