Delicious Greek Salad Recipe | Preppy Kitchen

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Delicious Greek Salad Recipe by Preppy Kitchen

If you’re craving a refreshing and flavorful dish that’s both healthy and satisfying, then you’re going to love this easy Greek salad recipe by Preppy Kitchen.

With its vibrant colors and zesty flavors, this salad is a perfect addition to any meal or as a light and tasty standalone dish. It’s a Mediterranean classic that’s quick to make and always a hit at gatherings.

  • Number of Diners: 4-6 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 15 minutes


  • 4 large tomatoes, cut into wedges
  • 1 cucumber, sliced
  • 1 red onion, thinly sliced
  • 1 cup Kalamata olives
  • 8 oz feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tbsp red wine vinegar
  • 1 tsp dried oregano
  • Salt and pepper to taste

Preparation Steps

  1. In a large bowl, combine the tomatoes, cucumber, red onion, and Kalamata olives.
  2. Sprinkle the feta cheese on top of the salad.
  3. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
  4. Pour the dressing over the salad and gently toss to combine.
  5. Serve immediately and enjoy!

Benefits of Greek Salad

A Greek salad is a great source of essential nutrients, including vitamins, antioxidants, and healthy fats from the olive oil and feta cheese. It’s also a wonderful way to incorporate plenty of fresh vegetables into your diet.

Recommendations and Advice

For an extra burst of flavor, try adding a sprinkle of fresh lemon juice or a handful of chopped fresh herbs such as parsley or mint to the salad. Feel free to customize the ingredients to suit your preferences!

Curiosities About Greek Salad

The traditional Greek salad, also known as “Horiatiki,” typically does not include lettuce. Instead, it showcases the delicious combination of tomatoes, cucumbers, onions, olives, and feta cheese, drizzled with olive oil and oregano.

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