Delicious Greek Romaine Salad Recipe: A Refreshing Mediterranean Dish

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Delicious Greek Salad Recipe with Romaine

Hey there, salad lovers! If you’re looking for a refreshing and flavorful dish that’s quick and easy to make, then this Greek salad recipe with romaine lettuce is a perfect choice. It’s packed with crisp veggies, tangy feta cheese, and a zesty dressing that’ll make your taste buds sing. Whether you’re prepping a light lunch or a side dish for a summer barbecue, this salad is sure to impress.

The beauty of this recipe lies in its simplicity and versatility. It’s a crowd-pleaser that can easily be adjusted to suit your tastes, making it a go-to option for busy weeknights or relaxed weekend gatherings.

  • Number of Diners: 4
  • Difficulty: Easy
  • Estimated Preparation Time: 15 minutes

Ingredients

  • 1 head of romaine lettuce, chopped
  • 1 English cucumber, diced
  • 1 pint cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1/2 cup Kalamata olives
  • 4 ounces feta cheese, crumbled
  • For the dressing:
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Preparation Steps

  1. Start by washing and chopping the romaine lettuce, then transfer it to a large serving bowl.
  2. Add the diced cucumber, halved cherry tomatoes, thinly sliced red onion, and Kalamata olives to the bowl.
  3. Sprinkle the crumbled feta cheese over the top.
  4. In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, dried oregano, salt, and pepper to create the dressing.
  5. Pour the dressing over the salad and toss everything gently to ensure the ingredients are evenly coated.
  6. Once combined, serve immediately and enjoy!

Benefits of Greek Salad with Romaine

This Greek salad with romaine not only satisfies your taste buds but also provides a nutritious boost. The combination of fresh vegetables, olives, and olive oil offers a hearty dose of vitamins, minerals, and healthy fats, making it a great choice for a well-rounded meal.

Recommendations and Advice

For an extra burst of flavor, consider adding a handful of fresh herbs, such as parsley or dill, to the salad. Additionally, feel free to customize the ingredients based on your preferences – perhaps adding some chopped bell peppers or a sprinkle of capers for a unique twist.

Curiosities About the Recipe

Did you know that the traditional Greek salad, also known as “horiatiki,” rarely includes lettuce? However, the addition of romaine lettuce in this version provides a delightful crunch and adds a refreshing element to the classic dish.

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