Delicious Keema Nachos Recipe

Welcome to my kitchen, where we’re about to embark on a flavor-packed journey with one of my favorite appetizers: Keema Nachos! This fusion dish combines the bold flavors of Indian keema with the crunchy goodness of nachos, creating a mouthwatering snack that’s perfect for any occasion.

Whether you’re hosting a game night, a casual get-together, or simply indulging in a solo movie night, these Keema Nachos are sure to be a hit. Get ready to tantalize your taste buds with every crispy, savory bite!

• Number of Diners: 4-6 servings
• Difficulty: Easy
• Preparation Time: 30 minutes

Ingredients:

• 1 lb ground lamb or beef
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1 tsp ginger, grated
• 1 green chili, finely chopped
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1/2 tsp turmeric powder
• 1/2 tsp garam masala
• Salt to taste
• 1 cup tomato, finely chopped
• 1 bell pepper, diced
• 1 cup shredded cheddar cheese
• 1 bag of tortilla chips
• Fresh cilantro, chopped (for garnish)
• Sour cream and salsa (optional, for serving)

Preparation Steps:

1. In a pan, sauté the onions, garlic, ginger, and green chili until fragrant.
2. Add the ground lamb/beef and cook until browned.
3. Stir in the cumin, coriander, turmeric, garam masala, and salt.
4. Add the tomatoes and bell pepper, and cook until the mixture thickens.
5. Preheat the oven to 350°F (175°C).
6. Spread a layer of tortilla chips on a baking sheet.
7. Top the chips with the keema mixture and sprinkle with shredded cheese.
8. Bake for 10-12 minutes or until the cheese is melted and bubbly.
9. Remove from the oven and garnish with fresh cilantro.
10. Serve hot with sour cream and salsa on the side.

Benefits of Keema Nachos:

These Keema Nachos are a delightful marriage of savory keema and crispy nachos, offering a unique flavor experience that’s sure to satisfy your cravings for bold, spicy, and cheesy delights.

Recommendations and Advice:

Feel free to customize the level of spice according to your preference. You can also add toppings like sliced jalapeños or diced tomatoes for an extra burst of freshness.

Curiosities About the Recipe:

The concept of keema nachos was inspired by the desire to fuse Indian and Mexican flavors, resulting in a fun and flavorful snack that’s perfect for sharing with friends and family.