Delicious Hush Puppies Recipe | Serious Eats

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Homestyle Hush Puppies Recipe

Welcome to a scrumptious hush puppies recipe that will transport you to the heart of the American South. These golden, crispy, and irresistible bites are the perfect accompaniment to a delicious seafood feast or a delightful snack. Get ready to elevate your home cooking with this easy-to-follow recipe!

Whether you’re an amateur in the kitchen or a seasoned home cook, this hush puppies recipe is a winner. You’ll be amazed at how simple it is to create these delectable treats. So grab your apron, put on some music, and let’s get started!

  • Number of Diners: 6 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes


  • 1 cup cornmeal
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup buttermilk
  • 1/4 cup finely chopped onion
  • 1 egg, beaten
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon cayenne pepper
  • Vegetable oil, for frying

Preparation Steps

  1. In a large bowl, mix the cornmeal, flour, baking powder, baking soda, and salt.
  2. In another bowl, whisk together the buttermilk, onion, egg, bell pepper, parsley, and cayenne pepper.
  3. Pour the wet ingredients into the dry and mix until just combined.
  4. Heat 2 inches of oil in a large, heavy-bottomed pot over medium heat until it reaches 350°F.
  5. Using a small cookie scoop or two table spoons, carefully drop spoonfuls of the batter into the oil.
  6. Fry the hush puppies for 2-3 minutes, or until golden brown, turning them occasionally.
  7. Transfer to a paper towel-lined plate to drain.
  8. Serve hot and enjoy!


These hush puppies will surely bring joy to your taste buds with their crunchy exterior and tender, flavorful interior. It’s a fantastic way to add a touch of Southern charm to your dining table.

Recommendations and Advice

For an extra kick, try adding a pinch of smoked paprika to the batter for a delicious smoky flavor. Don’t be afraid to experiment with different variations to suit your palate!


Hush puppies are believed to have originated in the Southern United States, with various tales about how they got their name. One folklore suggests that the crispy nuggets were used to “hush puppies” by Southern fishermen to toss to their dogs to keep them quiet.

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