Delicious 1lb Ground Beef Meatball Recipe

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Delicious Meatball Recipe with 1lb Ground Beef

Hey there, meatball lovers! If you’re craving a hearty and flavorful dish, look no further. This meatball recipe is the perfect comfort food that’s easy to make and sure to impress your taste buds.

Whether you’re hosting a casual dinner or just want a cozy meal at home, these juicy meatballs will be a hit. Plus, they can be served with pasta, as a sub sandwich, or on their own – versatile and tasty!

  • Number of Diners: 4
  • Difficulty: Easy
  • Estimated Preparation Time: 40 minutes


  • 1lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 egg
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups marinara sauce
  • 1/4 cup shredded mozzarella cheese

Preparation Steps

  1. In a large bowl, mix the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, salt, and pepper until well combined.
  2. Shape the mixture into meatballs, about 1 inch in diameter.
  3. Preheat a skillet over medium heat and brown the meatballs on all sides.
  4. Pour marinara sauce over the meatballs and simmer for 15-20 minutes until they are cooked through.
  5. Sprinkle with mozzarella cheese and cover until melted.
  6. Serve the meatballs hot and enjoy!

Benefits of Meatball Recipe with 1lb Ground Beef

These meatballs provide a good source of protein and are a flavorful way to enjoy a classic dish. The combination of beef, herbs, and cheese makes them irresistibly delicious.

Recommendations and Advice

For an extra kick of flavor, you can add a dash of red pepper flakes to the meatball mixture. Also, feel free to customize the sauce and cheese according to your preferences.

Curiosities About the Recipe

Did you know that meatballs have been a staple in various cuisines around the world for centuries? From Italian to Swedish cuisine, each culture adds its own unique twist to these satisfying spheres of goodness.

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