Delicious Orange Chicken Recipe in 30 Minutes

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Delicious Orange Chicken Recipe

Welcome to my kitchen, where today we’re cooking up a tantalizing dish of orange chicken! It’s a delightful combination of tangy citrus flavors and succulent chicken bites. This recipe is perfect for a cozy meal at home or impressing your guests at a dinner party.

If you’re a fan of sweet and savory flavors with a hint of zesty goodness, then this recipe is definitely for you! It’s a crowd-pleaser and guaranteed to leave everyone craving for more.

  • Number of Diners: 4
  • Difficulty: Intermediate
  • Estimated Preparation Time: 40 minutes

Ingredients

  • 500g boneless, skinless chicken thighs, cut into bite-sized pieces
  • 1 cup cornstarch
  • 2 eggs, beaten
  • 1/4 cup vegetable oil
  • 1/2 cup orange juice
  • 1/4 cup soy sauce
  • 1/3 cup granulated sugar
  • 1/4 cup rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • Zest of 1 orange
  • 1 tablespoon cornstarch dissolved in 2 tablespoons water (for the sauce)
  • Sesame seeds and sliced green onions for garnish

Preparation Steps

  1. In a bowl, coat the chicken pieces with cornstarch and then dip them in the beaten eggs.
  2. Heat vegetable oil in a skillet over medium-high heat and fry the chicken until golden and crispy. Set aside.
  3. In the same skillet, combine orange juice, soy sauce, sugar, rice vinegar, garlic, ginger, and orange zest. Bring to a simmer.
  4. Add the cornstarch-water mixture to the skillet and cook until the sauce thickens.
  5. Add the fried chicken to the skillet and toss to coat in the orange sauce.
  6. Serve the orange chicken over steamed rice and garnish with sesame seeds and sliced green onions. Enjoy!

Health Benefits

Orange chicken, when prepared healthily, can provide a good source of protein from the chicken and a dose of vitamin C from the orange juice. It’s a delightful way to enjoy a nutritious and delicious meal.

Recommendations and Advice

For a healthier twist, you can bake the chicken instead of frying it to cut down on excess oil. Also, feel free to adjust the sweetness and tanginess of the sauce to suit your taste preferences.

Curiosities

Did you know that the classic orange chicken dish is believed to have originated in the United States and is inspired by Chinese flavors? It’s a fusion of cuisines that has captured the hearts and taste buds of many around the world.

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