Delicious Oven Roasted Brussel Sprouts at 425

Hey there, food enthusiasts! Are you in the mood for a healthy and flavorful side dish that’s a breeze to make? Look no further than these oven roasted brussel sprouts at 425. This recipe yields perfectly crispy yet tender brussel sprouts with a delightful caramelized flavor that’ll have you reaching for seconds!

With just a handful of simple ingredients and minimal preparation, you’ll have a mouthwatering dish that’s guaranteed to impress your guests or simply elevate your weekday dinner. So, roll up your sleeves, preheat the oven, and let’s get roasting!

• Number of Diners: 4
• Difficulty: Easy
• Estimated Preparation Time: 30 minutes

Ingredients:

• 1 lb brussel sprouts, trimmed and halved
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 tsp balsamic vinegar
• Salt and pepper to taste

Steps for Preparation:

1. Preheat the oven to 425°F (220°C).
2. In a large bowl, toss the brussel sprouts with olive oil, garlic, and balsamic vinegar until evenly coated.
3. Spread the brussel sprouts in a single layer on a baking sheet and season with salt and pepper.
4. Roast in the preheated oven for 20-25 minutes, stirring once halfway through, until the sprouts are golden and crispy on the outside and tender on the inside.
5. Transfer to a serving dish and sprinkle with an additional pinch of salt if desired.

Benefits:

These oven roasted brussel sprouts at 425 not only make for a delicious and nutritious side dish, but they also provide a good source of vitamins C and K, fiber, and antioxidants. Plus, the roasting process enhances their natural flavors, making them a crowd-pleasing addition to any meal!

Recommendations and Advice:

If you prefer extra crispiness, you can roast the brussel sprouts for an additional 5-10 minutes to your desired level of doneness. Feel free to customize the seasoning with your favorite herbs, such as thyme or rosemary, for a delightful twist!

Curiosities:

Did you know that roasting brussel sprouts at a high temperature helps caramelize their natural sugars, resulting in a delightful nutty flavor? It’s a simple yet magical transformation that’ll have even the pickiest eaters asking for more!