Easy Fluffy Pancake Recipe from The Kitchn

5/5 - 1 vote

Let’s Make Some Yummy Pancakes!

Hey there, pancake lovers! If you’re craving a mouth-watering breakfast or a delightful brunch treat, then this pancake recipe is an absolute game-changer. Get ready for a fluffy and flavorful experience that will leave your taste buds dancing!

Whether you’re an expert in the kitchen or a newbie, this recipe is a no-brainer. It’s time to elevate your breakfast game and whip up some sensational pancakes that will take your morning to the next level.

  • Number of Diners: 4-6
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes


  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 3/4 cups milk
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract


  1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In a separate bowl, beat the eggs, then add the milk, melted butter, and vanilla extract. Mix well.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Let the batter sit for a few minutes.
  4. Heat a lightly oiled griddle or frying pan over medium-high heat.
  5. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
  6. Serve hot with your favorite toppings and enjoy!


These pancakes are more than just a delicious treat. They provide a comforting and fulfilling start to the day, giving you the energy you need to conquer whatever lies ahead.

Recommendations and Advice

If you want to add a twist to this recipe, consider mixing in some chocolate chips, blueberries, or sliced bananas into the batter. It’s all about customizing to your taste!


Did you know that the fluffy texture of pancakes comes from the combination of baking powder and beaten eggs? It’s like magic happening in your kitchen!

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