Ultimate Smoked Baked Beans Recipe

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Smokin’ Good Baked Beans Recipe

Welcome to the ultimate guide for making **smoked baked beans** that will elevate your outdoor cooking game! If you’re a fan of smokey and flavorful side dishes, then this recipe is a must-try. These beans are perfect for BBQ parties, potlucks, or just a casual dinner with friends and family.

Get ready to indulge in a tantalizing blend of savory and sweet flavors that will leave everyone coming back for more! So, fire up your smoker and let’s get cookin’!

  • Number of Diners: 6-8 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes


  • 6 slices of bacon, chopped
  • 1 onion, finely chopped
  • 1 green bell pepper, diced
  • 3 cans (28 oz each) of baked beans
  • 1/2 cup BBQ sauce
  • 1/4 cup brown sugar
  • 2 tbsp mustard
  • 1 tsp garlic powder
  • Salt and pepper to taste

Preparation Steps

  1. Cook the chopped bacon in a skillet over medium heat until crispy. Remove and set aside.
  2. In the same skillet, sauté the onions and green pepper until softened.
  3. In a large mixing bowl, combine the cooked bacon, sautéed onions and green pepper, baked beans, BBQ sauce, brown sugar, mustard, garlic powder, salt, and pepper. Mix well.
  4. Transfer the mixture to a foil pan or a cast-iron skillet suitable for your smoker.
  5. Preheat your smoker to 250°F (120°C) and place the pan inside. Smoke the beans for 1.5 to 2 hours, stirring occasionally, until they reach the desired consistency and flavor.
  6. Once done, remove from the smoker and let it rest for a few minutes before serving.


These **smoked baked beans** not only add a burst of flavor to your meal but also provide a rich source of fiber and protein. Plus, they are a fantastic accompaniment to any grilled or smoked meat, making them a versatile and delicious side dish option.

Recommendations and Advice

For an extra depth of flavor, consider adding diced jalapeños or a dash of hot sauce to give the beans a spicy kick. Additionally, be sure to keep an eye on the smoker temperature to achieve that perfect smoky infusion without overcooking the beans.

Fun Facts

Did you know that baked beans are a staple in traditional American BBQ cuisine and have been enjoyed for centuries? Their roots can be traced back to Native American and Colonial recipes, and they continue to be a beloved comfort food for many!

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