Delicious Greek Tuna Salad Recipe: A Flavorful Mediterranean Dish

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Delicious Greek Tuna Salad Recipe

Welcome to my kitchen! Today, I want to share with you a mouthwatering recipe for a Greek Tuna Salad. This salad is a perfect combination of freshness and flavors, making it an ideal choice for a light and nutritious meal. Whether you’re a fan of Mediterranean cuisine or simply looking for a refreshing dish, this recipe will definitely delight your taste buds.

  • Number of Diners: 4
  • Difficulty: Easy
  • Estimated Preparation Time: 15 minutes

Ingredients:

  • 2 cans of tuna, drained
  • 1 cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1/4 cup Kalamata olives, pitted and halved
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup fresh parsley, chopped
  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • Salt and pepper to taste

Preparation Steps:

  1. In a large bowl, combine tuna, cucumber, cherry tomatoes, red onion, olives, feta cheese, and parsley.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Adjust salt and pepper to taste.
  5. Serve the salad immediately or refrigerate for 30 minutes for the flavors to meld.

Benefits of Greek Tuna Salad:

This delectable Greek Tuna Salad is not only a flavorful delight but also a nutritious choice. Packed with protein, healthy fats, and a variety of vitamins and minerals, it’s a wholesome option for a satisfying meal.

Recommendations and Tips:

For an extra burst of flavor, consider adding a sprinkle of dried oregano or a drizzle of balsamic glaze to the salad. Feel free to customize the ingredients based on your preferences, such as adding bell peppers or substituting black olives for Kalamata olives.

Curiosities about Greek Tuna Salad:

The combination of tangy feta cheese, briny olives, and zesty lemon in this salad pays homage to the vibrant and robust flavors of traditional Greek cuisine. It’s a celebration of Mediterranean culinary influences that will transport you to the sunny shores of Greece with every delicious bite.

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18 thoughts on “Delicious Greek Tuna Salad Recipe: A Flavorful Mediterranean Dish”

    • Adding marshmallows to a Greek tuna salad? Seriously? That’s like putting ketchup on a gourmet steak. Let’s appreciate the traditional flavors and keep the marshmallows for s’mores around the campfire. 🙄🚫

      Reply
    • Sorry, but I have to disagree. Sandwiches will always have a special place in my heart. While the Greek tuna salad may be delicious, let’s not forget the classic comfort of a good old sandwich. It’s all about personal preference, right?

      Reply
    • I couldn’t disagree more. Greek Tuna Salad? Seriously? Sounds like just another overrated fad. Give me a good old-fashioned burger any day. But hey, to each their own. Enjoy your salad, I guess.

      Reply
    • Sorry, but I’ve had Greek Tuna Salad before and it was nothing special. Don’t get your hopes up for a flavor explosion. 🤷‍♀️

      Reply
    • I tried this recipe and it was a total disappointment. The flavors didn’t come together at all, and the tuna tasted bland. Maybe I did something wrong, but I definitely won’t be making it again. #NotImpressed

      Reply

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