Delicious Hawaiian Cucumber Salad Recipe

Aloha, foodies! If you’re craving a taste of the tropics, why not try making a refreshing Hawaiian cucumber salad? This dish is perfect for hot summer days or when you just need a burst of flavor in your meal. It’s light, tangy, and oh-so-satisfying, making it a must-have in your recipe collection.

With the perfect blend of crunchy cucumbers, sweet pineapple, and zesty dressing, this salad is a hit with both kids and adults. Plus, it’s super easy to make, so you’ll be enjoying this delightful dish in no time. Let’s dive into this enticing recipe!

• Number of Diners: 4
• Difficulty: Easy
• Estimated Preparation Time: 15 minutes

Ingredients

• 2 large cucumbers, thinly sliced
• 1 cup diced pineapple
• 1/4 cup red onion, thinly sliced
• 1/4 cup chopped cilantro
• 2 tablespoons rice vinegar
• 1 tablespoon lime juice
• 1 tablespoon honey
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Steps to Prepare

1. In a large bowl, combine the cucumbers, pineapple, red onion, and cilantro.
2. In a small bowl, whisk together the rice vinegar, lime juice, honey, salt, and black pepper.
3. Pour the dressing over the cucumber mixture and toss to coat evenly.
4. Chill the salad in the refrigerator for at least 10 minutes before serving.
5. Once chilled, give it a good toss and serve chilled.

Benefits of Hawaiian Cucumber Salad

This Hawaiian cucumber salad is not only delicious but also a healthy addition to your meal. Cucumbers are hydrating, pineapple adds a dose of vitamin C, and the natural sweetness makes it a hit among all age groups.

Recommendations and Advice

For an extra kick, you can add a sprinkle of chili flakes or a dash of hot sauce to the dressing. Feel free to customize it to suit your taste preferences.

Curiosities

The blend of flavors in this salad is inspired by the tropical paradise of Hawaii, where the combination of fresh produce creates dishes that are both nutritious and mouthwatering.