Delicious Organic Ranch Dressing Recipe – Perfect for Salads and Dipping!

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Organic Ranch Dressing Recipe

Are you ready to elevate your salad game? This homemade organic ranch dressing recipe will take your salads to the next level. The creamy and flavorful dressing is made with the finest organic ingredients, giving you a healthier and tastier option than store-bought dressings.

Whether you’re a salad enthusiast or just looking for a delicious dip, this organic ranch dressing is a must-try. It’s quick, easy, and oh-so-tasty!

  • Number of Diners: 4
  • Difficulty: Easy
  • Preparation Time: 10 minutes


  • 1 cup organic mayonnaise
  • 1/2 cup organic sour cream
  • 1/2 cup organic buttermilk
  • 1 teaspoon organic garlic powder
  • 1 teaspoon organic onion powder
  • 1 tablespoon fresh organic chives, chopped
  • 1 tablespoon fresh organic parsley, chopped
  • 1/2 teaspoon organic dill
  • Pinch of organic salt and freshly ground black pepper

Preparation Steps:

  1. In a bowl, whisk together the mayonnaise, sour cream, and buttermilk until smooth.
  2. Stir in the garlic powder, onion powder, chives, parsley, dill, salt, and pepper until well combined.
  3. Refrigerate for at least 30 minutes to let the flavors meld together.
  4. Give it a good stir before serving.

Benefits of Organic Ranch Dressing:

By using organic ingredients, you can enjoy a healthier option that is free from added chemicals and preservatives. This homemade ranch dressing is packed with fresh flavors and nutrients, making it a better choice for your body.

Recommendations and Advice:

Feel free to adjust the seasonings to suit your taste preferences. You can also use Greek yogurt instead of sour cream for a tangier version of the dressing.

Curiosities about the Recipe:

The term “ranch dressing” originated from the dressing being served at dude ranches in the United States. Its popularity has since spread worldwide, becoming a beloved condiment and dip.

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