Delicious Greek Salad Dressing with Feta Recipe

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Delicious Greek Salad Dressing Feta Recipe

Welcome to our flavorful Greek salad dressing feta recipe! If you’re looking for a light and refreshing dressing to elevate your salads, this recipe is for you. Made with the perfect blend of Mediterranean flavors, it’s a delightful addition to any meal.

This homemade dressing is incredibly easy to make and offers a burst of tangy and savory notes that will surely impress your taste buds. Let’s dive into the details and get ready to savor the goodness!

  • Number of Diners: 4 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 10 minutes

Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/4 cup crumbled feta cheese
  • Salt and pepper to taste

Steps

  1. In a small bowl, whisk together the olive oil and red wine vinegar.
  2. Add the dried oregano, garlic powder, and crumbled feta cheese to the bowl. Mix well.
  3. Season with salt and pepper, adjusting to taste.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. Drizzle over your favorite salad and enjoy!

Benefits

Our Greek salad dressing with feta offers a delightful blend of healthy fats from olive oil and the rich, creamy texture of feta. It adds a burst of Mediterranean flavor and is a great source of calcium and antioxidants from the feta and oregano.

Recommendations and Advice

For a creamier texture, feel free to blend the dressing in a food processor to fully incorporate the feta cheese. Additionally, adjust the seasoning to suit your personal taste preferences – it’s all about creating a dressing that you love!

Curiosities

This dressing also complements grilled veggies and meats beautifully, so don’t hesitate to use it as a marinade or dip for a variety of dishes. Its versatility knows no bounds!

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