Delicious Vegetable Soup with Ham Bone Recipe

5/5 - 1 vote

Delicious Vegetable Soup with Ham Bone Recipe

Are you looking for a hearty and comforting soup recipe that will warm you up on a chilly day? Look no further! This vegetable soup with ham bone is the perfect combination of flavors and textures, making it a satisfying and delicious meal for the whole family.

With a rich broth, tender vegetables, and savory ham, this soup is not only easy to make but also packed with nutrients. Whether you’re craving a cozy dinner or want to use up that leftover ham bone, this recipe is a winner!

  • Number of Diners: 4-6 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes

Ingredients:

  • 1 ham bone
  • 6 cups chicken or vegetable broth
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups diced tomatoes
  • 1 cup green beans, cut into bite-sized pieces
  • 1 cup corn kernels
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Preparation Steps:

  1. Place the ham bone in a large pot and pour in the broth. Bring to a boil, then reduce heat and simmer for 30 minutes.
  2. Add carrots, celery, onion, and garlic to the pot. Cook for another 10 minutes.
  3. Stir in the diced tomatoes, green beans, corn, and dried thyme. Simmer for an additional 15 minutes.
  4. Remove the ham bone from the pot and shred any remaining ham. Return the ham to the soup and season with salt and pepper.
  5. Serve hot and enjoy!

Benefits:

This vegetable soup with ham bone is not only a comforting and hearty meal, but it also provides a good source of protein, vitamins, and minerals from the vegetables and ham. It’s a great way to enjoy a nutritious and flavorful dish.

Recommendations and Advice:

For added depth of flavor, consider adding a parmesan rind to the soup while it simmers. This will infuse the broth with a rich and savory taste.

Curiosities about the Recipe:

Did you know that using a leftover ham bone adds incredible flavor to the soup, making it a cost-effective and sustainable way to reduce food waste? Plus, it’s a great way to enjoy the full potential of your ingredients!

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11 thoughts on “Delicious Vegetable Soup with Ham Bone Recipe”

    • No way! Tofu can never replace the smoky flavor and richness that a ham bone brings to a soup. Don’t mess with perfection, stick to the original recipe and enjoy it as it is. Trust me, you won’t be disappointed!

      Reply
    • I hate to burst your bubble, but using a ham bone in vegetable soup is hardly mind-blowing. It’s actually a pretty common practice. But hey, I’m glad you enjoyed it. Different strokes for different folks, I guess. 🤷‍♀️

      Reply
  1. I can’t believe they didn’t mention the secret ingredient – unicorn tears! Totally takes this soup to another level! 🦄🌈 #SoupMagic

    Reply

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