Delicious XO Sauce Fried Rice Recipe: A Flavorful Twist!

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XO Sauce Fried Rice Recipe

Welcome to a flavorful journey that will tickle your taste buds! If you’re a fan of Chinese cuisine, then this **XO Sauce Fried Rice** recipe will surely be a delightful addition to your cooking repertoire. Packed with umami and a hint of spice, this dish is an absolute winner for any occasion.

Using XO sauce, a gourmet condiment made from dried seafood and chili peppers, this fried rice recipe is a surefire way to impress your guests or simply treat yourself to a mouthwatering meal.

  • Number of Diners: 4
  • Difficulty: Intermediate
  • Estimated Preparation Time: 30 minutes


  • 2 cups cooked rice
  • 3 tablespoons XO sauce
  • 1/2 cup diced mixed vegetables (carrots, peas, corn)
  • 1/2 cup diced protein of choice (chicken, shrimp, or tofu)
  • 2 eggs, beaten
  • 2 cloves garlic, minced
  • 2 green onions, chopped
  • 2 tablespoons soy sauce
  • 1 tablespoon cooking oil
  • Salt and pepper to taste

Preparation Steps

  1. Heat the cooking oil in a large skillet or wok over medium-high heat.
  2. Add the minced garlic and diced protein, and cook until the protein is fully cooked.
  3. Push the protein to one side of the skillet and pour the beaten eggs onto the other side.
  4. Scramble the eggs until cooked, then mix them with the protein.
  5. Add the mixed vegetables and stir-fry for a few minutes until tender.
  6. Stir in the cooked rice and XO sauce, and mix well to combine.
  7. Pour in the soy sauce and stir-fry for another 3-4 minutes.
  8. Season with salt and pepper, and garnish with chopped green onions before serving.

Benefits of XO Sauce Fried Rice

Not only is this dish bursting with **flavor** and **aroma**, but it also provides a satisfying combination of **carbohydrates**, **protein**, and **vegetables**. It’s a fantastic way to incorporate a variety of nutrients into your meal while indulging in a **delicious** dining experience.

Recommendations and Advice

For an extra kick of heat, consider adding a dash of **chili oil** or **red pepper flakes** to the fried rice. Additionally, feel free to customize the protein and vegetable components to suit your preferences and dietary needs.

Curiosities About XO Sauce Fried Rice

Did you know that XO sauce, despite its name, does not actually contain any cognac (XO stands for “extra old” in the context of cognac)? This **luxurious condiment** was originally created in **Hong Kong** and has since gained international popularity for its rich and **savory** profile.

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