Easy Hard Dinner Recipes: Delicious Dishes to Try Tonight

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Spice Up Your Dinner with Spicy Shrimp Linguine

Looking for a dinner recipe that will leave your taste buds tingling? Look no further than this delicious Spicy Shrimp Linguine. This pasta dish is bursting with flavors and is perfect for impressing your guests or treating yourself to a gourmet meal. With a perfect balance of spice and savory goodness, this recipe is sure to become a regular favorite!

  • Number of Diners: 4 servings
  • Difficulty: Intermediate
  • Preparation Time: 30 minutes


  • 8 ounces linguine pasta
  • 1 pound large shrimp, peeled and deveined
  • 3 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • 1/2 cup dry white wine
  • 1/4 cup chopped fresh parsley
  • Salt and black pepper to taste
  • 3 tablespoons olive oil

Preparation Steps:

  1. Boil a large pot of salted water and cook the linguine according to package instructions. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the garlic and red pepper flakes, and cook for about 1 minute until fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes on each side, until they turn pink and opaque.
  4. Pour in the white wine and let it simmer for 2-3 minutes to slightly reduce the liquid.
  5. Add the cooked linguine to the skillet and toss to combine with the shrimp and sauce. Season with salt and black pepper to taste.
  6. Sprinkle chopped parsley over the dish and toss once more before serving.


This Spicy Shrimp Linguine recipe not only satisfies your taste buds, but it also provides a healthy dose of protein from the shrimp and essential nutrients from the garlic and parsley.

Recommendations and Advice:

If you prefer a milder spice level, you can adjust the amount of red pepper flakes to suit your taste. Additionally, using fresh, high-quality ingredients will elevate the flavors of this dish.


Did you know that linguine, which means “little tongues” in Italian, is a type of pasta similar to fettuccine, but narrower? Its flat shape makes it perfect for capturing and holding onto sauces, making it an ideal choice for this flavorful shrimp linguine recipe!

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