Recipe: Dinner When You Have No Food

Are you ever in that situation where it’s dinner time and you have nothing in the fridge? Don’t worry, I’ve got you covered with a super easy and delicious recipe that you can whip up in no time!

This recipe is perfect for those busy evenings when you don’t have the time or energy to make a trip to the grocery store. With just a few simple ingredients, you’ll have a tasty meal on the table in no time.

• Number of Diners: 2
• Difficulty: Easy
• Estimated Preparation Time: 20 minutes

Ingredients

• 2 cups pasta (any shape will do)
• 1 can of tuna
• 1/2 cup frozen peas
• 2 cloves of garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste

Steps

1. Cook the pasta according to the package instructions. Drain and set aside.
2. In a pan, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant.
3. Add the frozen peas and cook for a few minutes until they are warmed through.
4. Add the tuna to the pan and break it apart with a wooden spoon.
5. Add the cooked pasta to the pan and toss everything together until well combined.
6. Season with salt and pepper to taste.

Benefits

This recipe for dinner when you have no food is a lifesaver for those times when you need a quick and satisfying meal. It’s budget-friendly, convenient, and most importantly, delicious!

Recommendations and Advice

If you don’t have tuna, you can substitute it with canned salmon or even canned chicken. Feel free to get creative with your ingredients!

Curiosities

Did you know that this recipe is a popular choice among college students for its simplicity and taste? It’s a go-to meal when the pantry is looking a little bare!