Crock Pot Red Beans and Rice with Sausage Recipe

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Delicious Red Beans and Rice Crock Pot Sausage Recipe

If you’re craving a hearty, flavorful meal that’s easy to make and oh-so-satisfying, look no further. This red beans and rice crock pot sausage recipe will tantalize your taste buds and warm your soul. It’s a crowd-pleaser that’s perfect for a cozy family dinner or a gathering with friends. Let’s dive into the aromatic world of this mouthwatering dish!

With the perfect blend of savory sausage, creamy beans, and aromatic spices, this recipe is a delightful combination of comfort and flavor. Plus, the convenience of using a crock pot makes it a fuss-free option for busy weeknights or lazy weekends. Get ready to indulge in a bowl of goodness that’ll leave you craving for more!

  • Number of Diners: 4-6 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 15 minutes prep + 6 hours cook time

Ingredients:

  • 1 lb smoked sausage, sliced
  • 2 cans (15 oz each) red kidney beans, drained and rinsed
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup long-grain white rice
  • 1 teaspoon thyme
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste
  • Chopped green onions for garnish

Preparation Steps:

  1. Step 1: In a skillet over medium heat, brown the sliced sausage for 5-7 minutes.
  2. Step 2: Place the browned sausage, red kidney beans, chopped onion, bell pepper, garlic, chicken broth, thyme, paprika, and cayenne pepper in the crock pot.
  3. Step 3: Cook on low for 6 hours.
  4. Step 4: In the last hour of cooking, prepare the rice according to package instructions.
  5. Step 5: Once the rice is ready, add it to the crock pot and stir to combine with the bean and sausage mixture.
  6. Step 6: Season with salt and pepper to taste. Serve the red beans and rice topped with chopped green onions. Enjoy!

Benefits:

Indulging in this flavorful red beans and rice crock pot sausage recipe offers a comforting and satisfying meal that’s packed with protein, fiber, and a medley of delicious flavors. It’s a convenient option for a stress-free dinner that’s sure to please everyone around the table.

Recommendations and Advice:

For a spicier kick, you can increase the amount of cayenne pepper or add a dash of hot sauce to the mix. Additionally, you can customize the recipe by adding other flavorful ingredients like diced tomatoes, celery, or your favorite Cajun seasoning blend. Don’t be afraid to get creative in the kitchen!

Curiosities:

Did you know that red beans and rice is a classic dish in the cuisines of many cultures, including Creole, Cajun, and Caribbean? It’s hailed for its rich history and cultural significance, making it a beloved comfort food that’s enjoyed in various parts of the world. Embrace the heritage and tradition while savoring each spoonful of this delectable recipe.

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