Authentic Greek Salad Dressing Recipe – UK

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Traditional Greek Salad Dressing Recipe

Are you looking for a light and refreshing dressing with a perfect blend of flavors? Look no further than this Traditional Greek Salad Dressing recipe! Made with fresh ingredients, it’s a delightful addition to any salad.

Embrace the flavors of the Mediterranean with this simple yet delicious dressing that will elevate your salad game to new heights. Let’s dive into the recipe and take your taste buds on a journey!

Recipe Information

  • Number of Diners: 4
  • Difficulty: Easy
  • Estimated Preparation Time: 10 minutes


  • 3 tbsp extra virgin olive oil
  • 2 tbsp red wine vinegar
  • 1 garlic clove, minced
  • 1 tsp dried oregano
  • 1/2 tsp Dijon mustard
  • Salt and pepper to taste

Preparation Steps

  1. In a small bowl, whisk together the olive oil and red wine vinegar.
  2. Add the minced garlic, dried oregano, and Dijon mustard to the mixture and continue whisking until well combined.
  3. Season with salt and pepper to taste.
  4. Drizzle the dressing over your favorite salad and toss to coat evenly.
  5. Enjoy the refreshing flavors of the Mediterranean!


By using this authentic Greek salad dressing, you’ll infuse your salad with the rich and healthy goodness of olive oil and the fresh flavors of garlic and oregano.

Recommendations and Advice

For a more intense flavor, prepare the dressing ahead of time and let it infuse in the refrigerator for an hour before using.


In Greece, salad is typically served as a side dish and is traditionally enjoyed alongside main courses such as grilled meats and seafood.

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