Tantalizing Tuna Salad with Cranberries
Welcome to a delightful journey of flavors and freshness with our very own *tuna salad with cranberries* recipe. Whether you’re planning a quick lunch or a vibrant picnic, this dish offers a harmonious blend of savory and tangy, leaving your taste buds craving for more. Let’s dive into the goodness!
- Number of Diners: 4
- Difficulty: Easy
- Estimated Preparation Time: 15 minutes
Ingredients:
- 2 cans of tuna, drained
- 1/2 cup dried cranberries
- 1/2 cup chopped celery
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 4 cups mixed salad greens
Preparation:
- Combine the tuna, dried cranberries, celery, mayonnaise, lemon juice, black pepper, and salt in a bowl.
- Gently toss the mixed salad greens with the tuna mixture.
- Serve and enjoy the burst of flavors!
Benefits of Tuna Salad with Cranberries
Indulge in a nutritious meal packed with protein from tuna and the antioxidant goodness of cranberries, contributing to a healthy body and mind.
Recommendations and Advice
For a refreshing twist, consider adding a sprinkle of chopped walnuts for added crunch and nutty flavor.
Curiosities
Did you know that cranberries are often associated with anti-inflammatory properties and are a great addition to a balanced diet?
