Delicious Vanilla Cake Recipe Without Jam: A Must-Try Dessert!

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Easy and Delicious Vanilla Cake Recipe – No Jam

Are you in the mood for a delightful vanilla cake that’s perfect for any occasion? Whether it’s for a birthday, a family gathering, or just a lovely evening treat, this vanilla cake recipe will have your taste buds singing with joy. It’s simple, easy to make, and absolutely scrumptious!

If you’re someone who loves the classic flavor of vanilla and the soft, fluffy texture of cake, then this recipe is a must-try. You’ll be amazed at how easily you can create a delicious vanilla cake without the need for jam or any complicated ingredients.

  • Number of Diners: 8-10 servings
  • Difficulty: Easy
  • Estimated Preparation Time: 30 minutes


  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup milk
  • 1/2 cup unsalted butter, softened
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1 3/4 teaspoons baking powder
  • 1/2 teaspoon salt

Preparation Steps

  1. Preheat the oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, combine the flour, baking powder, and salt. Gradually add this dry mixture into the creamed mixture, alternating with the milk.
  5. Pour the batter into the prepared cake pan and smooth the top with a spatula. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  6. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  7. Once cooled, you can dust the cake with powdered sugar or frost it with your favorite icing.

Benefits of Vanilla Cake

Indulging in a slice of vanilla cake can be a wonderful way to lift your spirits and satisfy your sweet tooth. The comforting aroma and delightful taste of vanilla can provide a sense of relaxation and joy, making it a perfect dessert for any occasion.

Recommendations and Advice

If you want to add a twist to this vanilla cake recipe, feel free to incorporate fresh berries or a drizzle of caramel sauce for a burst of flavor. Experimenting with different toppings and fillings can elevate the overall experience and add a unique touch to your creation.

Curiosities about Vanilla Cake

Did you know that vanilla is often associated with feelings of warmth and comfort? Its soothing properties can make vanilla cake a delightful treat for both the taste buds and the soul. Plus, the versatility of vanilla allows it to complement a wide range of flavor pairings, making it a beloved ingredient in the world of baking.

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