Delicious Homemade Vodka Sauce Recipe by Laura Vitale

Hey everyone! Today, I’m going to share with you a mouthwatering vodka sauce recipe that will elevate your pasta dishes to a whole new level. This creamy and flavorful sauce is a crowd-pleaser and a must-try for all pasta lovers.

Whether you’re planning a cozy dinner at home or entertaining guests, this vodka sauce recipe is guaranteed to impress. Let’s dive into the details!

• Number of Diners: 4-6 servings
• Difficulty: Easy
• Estimated Preparation Time: 30 minutes

Ingredients:

• 1/4 cup unsalted butter
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup vodka
• 2 cups crushed tomatoes
• 1 cup heavy cream
• Salt and pepper to taste
• 1 pound penne or your favorite pasta
• Fresh basil, for garnish
• Grated parmesan cheese, for serving

Preparation Steps:

1. In a large skillet, melt the butter over medium heat.
2. Add the chopped onion and garlic, and cook until the onion is soft and translucent.
3. Pour in the vodka and let it simmer until reduced by half.
4. Stir in the crushed tomatoes and season with salt and pepper. Let it simmer for about 10 minutes.
5. Reduce the heat to low and pour in the heavy cream. Stir and let the sauce simmer for another 5-7 minutes.
6. Meanwhile, cook the pasta according to the package instructions until al dente. Drain and set aside.
7. Add the cooked pasta to the vodka sauce and toss to coat.
8. Serve the pasta in individual plates, garnish with fresh basil, and top with grated parmesan cheese.

Benefits of Vodka Sauce:

Not only does vodka sauce add a rich and creamy flavor to your pasta, but it also provides a comforting and indulgent dining experience. The combination of tomatoes, cream, and vodka creates a unique and satisfying taste that will surely leave everyone craving for more.

Recommendations and Advice:

For a richer flavor, you can add a splash of vodka to the sauce just before serving. Also, feel free to adjust the seasoning according to your taste preferences. Don’t be afraid to experiment and make this recipe your own!

Curiosities about the Recipe:

Did you know that vodka sauce, also known as penne alla vodka, originated in Italy but became widely popular in the United States? It’s a classic dish that has stood the test of time and continues to be enjoyed by pasta enthusiasts around the world.